Chinese food in Taiwan is great! The best of China has been imported here, some of it came over back in the 15th Century and age old tradition has led to fusion and savory dishes that you won't be able to get back home.
Chinese dishes range from Northern Chinese favorites of roast duck, smoked chicken, quick-boiled lamb, smooth fish fillet, dried scallop radish ball to Souther Chinese favorites of camphor tree tea duck, salty chicken, syrup ham, exploding fried fresh shelled shrimp, dried & fried eggplant, mapo tofu(spicy)... ... Hungry yet???
One of the best things about Chinese food in Taiwan is that it is cheap. You can have a full course meal with 3 to 5 dishes and spend less that 20USD - maybe even less thant 15USD.
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